What are the responsibilities and job description for the Server position at Sugar Factory American Brasserie?
```Duties```
- Greet and welcome guests in a friendly and professional manner
- Take food and drink orders accurately and promptly
- Provide recommendations and answer any questions about the menu
- Enter orders into the Tabit POS system accurately
- Deliver food and beverages to tables in a timely manner
- Ensure guest satisfaction by checking on tables regularly and addressing any issues or concerns
- Clear tables and reset them for the next guests
- Process payments and handle cash transactions
- Collaborate with kitchen staff to ensure timely and accurate food preparation
- Assist with food handling and preparation as needed
```Qualifications```
- Previous experience in a customer service or guest services role preferred
- Strong communication and interpersonal skills
- Familiarity with Tabit POS system is a plus
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic math skills for cash handling purposes
- Ability to stand for long periods of time and lift up to 25 pounds
- Flexibility to work evenings, weekends, and holidays as needed
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the restaurant.
Job Types: Full-time, Part-time
Pay: $10.00 - $10.65 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $10 - $11
