What are the responsibilities and job description for the Culinary Director Assistant position at Summit Food Service?
Leadership Opportunity
We are looking for a skilled and results-driven assistant food service director to lead our team at Summit Food Service. As a key member of our management team, you will be responsible for overseeing all aspects of food service operations, including menu planning, inventory management, and staff supervision.
About the Role
In this exciting leadership position, you will have the opportunity to drive business growth and profitability while promoting a positive and inclusive work environment. Your ability to communicate effectively with staff and stakeholders will be essential in achieving our goals.
Key Responsibilities
* Develop and implement menu plans that meet customer needs* Manage inventory levels and optimize purchasing processes* Supervise a large staffing team, including chefs, cashiers, and cooks* Monitor and improve safety and sanitation procedures
Requirements
* High school diploma or equivalent* At least two years of experience in a supervisory role* Proven track record of financial responsibility* Strong written and verbal communication skills* Strong customer service skills
Benefits
* Competitive hourly rate: $17.00 - $18.00* Comprehensive benefits package, including medical, dental, vision, and 401k* Opportunities for career growth and development* Collaborative and supportive work environment
About Us
At Summit Food Service, we are passionate about providing exceptional food and service to correctional institutions. Our commitment to quality and customer satisfaction drives our success and motivates our team to excel.
We are looking for a skilled and results-driven assistant food service director to lead our team at Summit Food Service. As a key member of our management team, you will be responsible for overseeing all aspects of food service operations, including menu planning, inventory management, and staff supervision.
About the Role
In this exciting leadership position, you will have the opportunity to drive business growth and profitability while promoting a positive and inclusive work environment. Your ability to communicate effectively with staff and stakeholders will be essential in achieving our goals.
Key Responsibilities
* Develop and implement menu plans that meet customer needs* Manage inventory levels and optimize purchasing processes* Supervise a large staffing team, including chefs, cashiers, and cooks* Monitor and improve safety and sanitation procedures
Requirements
* High school diploma or equivalent* At least two years of experience in a supervisory role* Proven track record of financial responsibility* Strong written and verbal communication skills* Strong customer service skills
Benefits
* Competitive hourly rate: $17.00 - $18.00* Comprehensive benefits package, including medical, dental, vision, and 401k* Opportunities for career growth and development* Collaborative and supportive work environment
About Us
At Summit Food Service, we are passionate about providing exceptional food and service to correctional institutions. Our commitment to quality and customer satisfaction drives our success and motivates our team to excel.
Salary : $17 - $18
