What are the responsibilities and job description for the Event Manager position at Susan Lane Events?
Event Manager
Job Description
Do you have a passion for excellence and desire to produce high-end events? A curious mind and a desire to cultivate relationships? Do you possess the ability to engage customers and leave a lasting impression? If this sounds like you, we have a place for you!
Principal Duties, Responsibilities, and Goals:
- Performs event pre-planning activities that include communication with our sales manager and creation of a service plan and staffing deployment.
- Works with the owner to ensure the event is set up and service is carried out according to the client’s expectations.
- Demonstrates clear and open communication with both FOH and BOH staff.
- Ensures accurate opening and closing liquor, rental and equipment inventories.
- Responsible for complete event execution which includes overseeing event set up, managing staff, and working closely with our clients to ensure successful, memorable events.
- This position requires the ability to stand for extended periods of time, carrying or lifting items up to 40 lbs and bending, stooping, and kneeling.
Qualifications and attributes:
- A minimum of 1-3 years management experience in an off-site catering environment.
- Extensive knowledge of event logistics, extreme attention to detail, and demonstrated ability to lead a team under the most stressful of situations.
- Ability to deliver high-impact customer service moments and superb quality food and beverage experiences.
- Diligent and process-oriented to maximize efficiencies and effectiveness.
- Honest, reliable, creative, and respectful.
Schedule:
The schedule is based on business needs.
Availability requirement includes days, nights, weekends and holidays.
Highly competitive first-rate pay.
Company Description
Susan Lane Events is a High-End Boutique Catering Company located in the Concord, MA area.