What are the responsibilities and job description for the Busser/Food Runner position at Sushi Sake?
Job Overview
We are seeking a dedicated and energetic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their meals promptly and efficiently, contributing to an exceptional dining experience. This position requires strong communication skills and the ability to work collaboratively with kitchen and service staff.
Duties
- Deliver food and beverages from the kitchen to the dining area in a timely manner.
- Assist servers by ensuring that all orders are accurate and complete before delivery.
- Maintain cleanliness and organization of the service area, including bussing tables as needed.
- Communicate effectively with kitchen staff to relay any special requests or modifications from guests.
- Support the overall operation of the restaurant by assisting with food preparation and other tasks as required.
- Ensure adherence to food safety and handling standards at all times.
Skills
- Previous experience in the food industry, particularly in restaurants or hotels, is preferred.
- Knowledge of food handling practices and safety regulations.
- Strong communication skills to effectively interact with team members and guests.
- Ability to work well under pressure in a fast-paced environment.
- A background in hospitality or catering is a plus, enhancing customer service skills.
- Familiarity with kitchen operations and food service protocols is beneficial.
Join our team as a Food Runner and be part of creating memorable dining experiences for our guests!
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Expected hours: 25 – 35 per week
Shift:
- Evening shift
- Night shift
Work Location: In person
Salary : $15 - $17
