What are the responsibilities and job description for the Restaurant Operations Manager position at Taco Bell?
About the Role:
We are seeking a highly motivated and experienced Restaurant General Manager to join our team at PRB Management, LLC, a franchisee of Taco Bell. As a Restaurant General Manager, you will be responsible for leading a team of employees to deliver exceptional customer experiences and drive business results.
Key Responsibilities:
- Lead and supervise a team of employees to ensure compliance with Brand standards, Company policies & procedures, and Government rules & regulations.
- Demonstrate curiosity and a passion to learn, to teach, and to help others grow their skills and careers.
- Learn and execute in the areas of Revenue Growth, Financial Control, Human Resources, Customer Relations, Marketing, Facilities Maintenance, Technology, and Administrative Duties.
Qualifications:
- Energetic with a positive outlook.
- Aptitude to learn in this ever-changing business environment.
- High school diploma (College degree is a plus).
- Previous qualified management experience.
- Good oral and written communication skills.
- Computer and technology understanding.
Our Benefits:
- Competitive Wage with annual increases.
- Quarterly results-based Incentive plan.
- Health Insurance plan with options to upgrade.
- Dependent Health coverage; 90% employer funded.
- Two Dental plan options.
- $100,000 Employer funded Life Insurance policy.
- Vacation Time; accruals begin at date of hire. Immediate eligibility for paid holidays.
- Vision Insurance.
- 401K Retirement Program with employer match (effective 5/1/20).
About Our Culture:
We value mutual respect, diversity and inclusion, learning, personal & professional growth, and care for each individual. Our culture is uniquely rich and positive, emphasizing these values to create a positive work environment.
Salary : $100,000
