Demo

FOH Manager

TalentSearch RPO
Pearland, TX Full Time
POSTED ON 2/17/2025
AVAILABLE BEFORE 4/15/2025

Overview
The Front of House Manager plays a crucial role in ensuring a seamless and enjoyable experience for guests in our establishment. This position requires strong leadership skills and a commitment to exceptional customer service. The ideal candidate will oversee daily operations, manage staff, and maintain high standards of food safety and service quality.

Duties

  • Supervise front of house staff, including servers, hosts, and bartenders, to ensure efficient service and guest satisfaction.
  • Manage food service operations, including overseeing food production and maintaining inventory control.
  • Handle cash transactions accurately and ensure proper cash handling procedures are followed.
  • Coordinate banquet services and special events, ensuring all details are executed flawlessly.
  • Implement food safety protocols to guarantee compliance with health regulations.
  • Assist in budgeting for front of house operations, managing costs while maximizing service quality.
  • Provide ongoing training and development for staff to enhance their skills and performance.
  • Foster a positive work environment that encourages teamwork and high morale among employees.

Requirements

  • Proven experience in supervising staff within a food service or hospitality environment.
  • Strong knowledge of food service management practices, including food safety regulations.
  • Experience with cash handling procedures and financial management is essential.
  • Familiarity with inventory control processes to maintain stock levels efficiently.
  • Excellent leadership skills with the ability to motivate and guide a diverse team.
  • Strong organizational skills with the ability to manage multiple tasks simultaneously.
  • A passion for delivering exceptional customer service and creating memorable guest experiences.

This position is ideal for individuals who thrive in dynamic environments and are eager to lead a team dedicated to excellence in hospitality.

Job Type: Full-time

Pay: $59,830.00 - $64,443.00 per year

Benefits:

  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Shift:

  • 10 hour shift
  • Day shift

Work Location: On the road

Salary : $59,830 - $64,443

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