What are the responsibilities and job description for the Waiter/Server for Vietnamese Restaurant position at Td seafood and pho house?
```Duties```
- Greet and seat customers in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Enter orders into the POS system (Aloha POS) and process payments
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by providing excellent service and addressing any concerns or issues
- Assist with food preparation and ensure proper food handling and safety protocols are followed
- Collaborate with kitchen staff to ensure smooth operation of the restaurant
- Maintain cleanliness of dining area, including clearing tables, sanitizing surfaces, and restocking supplies
```Requirements```
- Previous experience as a server or in the food industry is preferred
- Strong knowledge of basic math for handling payments and making change
- Familiarity with POS systems, specifically Aloha POS, is a plus
- Excellent customer service skills with the ability to communicate effectively with customers and team members
- Ability to multitask and work in a fast-paced environment
- Knowledge of food safety regulations and proper food handling techniques
- Flexibility to work various shifts, including weekends and holidays
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on business needs.
Job Types: Full-time, Part-time
Pay: $12.07 - $13.27 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid training
Shift:
- Evening shift
- Morning shift
Work Location: In person
Salary : $12 - $13