What are the responsibilities and job description for the Sanitation position at Team Temps?
Job Position : Sanitation
Location : Valdosta, GA 31601
Pay Rate : $17.70 / hr
Shift : 10 : 00pm-6 : 00am Hours may vary
Description : the Sanitation Laborer is responsible for maintaining the food safe quality of our product by following standard operating procedures to exceed industry and federal cleaning and sanitizing requirements. Is a proactive thinker by continuously leaning about federally mandated standards, is innovative, efficient, and effective in the cleaning and sanitizing processes. This individual works diligently to unify the Martin's team through open communication channels with sanitation, production, and general maintenance.
Essential Duties and Responsibilities : (Other duties may be assigned)
- Contributes to the culture by exceeding quality expectations through cleaning and sanitizing the interior and exterior of the production facility.
- Rigorously follows the master cleaning schedule as instructed to prepare the plant to be in audit ready status at all times.
- Works with pre mixed chemical cleaning agents to clean, sanitize and return production facility to operation.
- Diligently cleans lint, dust, oil, grease, and debris from production facility including machines, overhead pipes, screens and filters.
- Efficiently operates pressure washer, rack washer, floor scrubber, scissor lift, and forklift, according to equipment specifications.
- Thoroughly disassembles, cleans and reassembles equipment and return to operational state for next production run.
- Transports trash and waste to tilt truck and disposal area.
- Maintains cleanliness outside the Bakery facility including silos, front entrance, exterior dock doors, and sewage treatment plant.
- Works with integrity to adhere to safety, food safety, quality, and Good Manufacturing Practices.
- Wears personal protective equipment (safety eyewear, gloves, face shield, etc.).
- Uses lockout / tagout procedures designated for equipment.
- Looks for ways to improve and promote quality of work; Applies feedback to improve performance.
- Reports safety, food safety, and quality problems to personnel with authority to initiate action.
Salary : $18