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Culinary Arts Instructor For Private Preschool and Camps

The Art Farm
New York, NY Full Time
POSTED ON 3/4/2025
AVAILABLE BEFORE 6/4/2025

About the Role :

We are seeking a highly skilled and experienced Cooking Instructor to join our team at The Art Farm. As a Cooking Instructor, you will be responsible for teaching cooking classes to children at our private preschool and camps and oversee other chefs that run our kitchens at other campsites in the summer. Your main goal will be to create a fun and engaging learning environment that encourages children to explore and develop their culinary skills. You will be an integral part of our team, working closely with other instructors and staff to ensure that our programs are of the highest quality. You will create recipes and follow food philosphy of the program. Farm Fresh and Seasonal.

Minimum Qualifications :

  • Proven experience as a Cooking Instructor or similar role
  • Excellent knowledge of cooking techniques and ingredients
  • Experience working with children aged 2-8 years
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team

Preferred Qualifications :

  • Degree in Culinary Arts or related field
  • Experience working in a preschool school or camp setting
  • Experience developing and implementing cooking curricula
  • Responsibilities :

  • Plan and teach cooking classes to children aged 2-8 at our private preschool and camps
  • Create lesson plans that are engaging, age-appropriate, and aligned with our curriculum
  • Run and maintain our kitchen and keep all applicances clean.
  • Manage all food inventory and purchases.
  • Ensure that all cooking classes are safe and hygienic, and that all equipment is properly maintained
  • Communicate regularly with parents caregivers and staff to provide updates on their child's progress
  • Collaborate with other instructors and staff to develop new programs and improve existing ones
  • Skills :

    As a Cooking Instructor, you will use your excellent knowledge of cooking techniques and ingredients to teach children how to prepare healthy and delicious recipes. You will also use your strong communication and interpersonal skills to create a fun and engaging learning environment that encourages children to explore and develop their culinary skills. In addition, you will work closely with other instructors and staff to develop new programs and improve existing ones, using your ability to work independently and as part of a team. Overall, your skills will be essential in ensuring that our cooking classes are of the highest quality and that our students have a positive and rewarding experience.

    Monday 8am-6pm

    Tuesday Off

    Wednesday 10am-6pm

    Thursday 8am-6pm

    Friday 8 : 00am-4pm

    Saturday 8am-10 : 30am

    Days Off Tuesday / Sunday and partially Saturday

    See shift Schedule for the full time salaried posisition

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