What are the responsibilities and job description for the Food & Beverage Intern position at The Boar's Head Resort?
As a Food and Beverage Intern, you will get the opportunity to work in Bar, Restaurant, Breakfast and Room Service, simultaneously developing your communication, customer service and leadership skills. Assists with the planning, directing and control of restaurant service and operations resulting in a superior dining experience for all guests and members of the resort utilizing the Food & Beverage venues.