What are the responsibilities and job description for the Chef position at The Boat Yard?
*Job Overview*
We are seeking a passionate and skilled Chef to join our culinary team. The ideal candidate will have a strong background in culinary arts and experience in managing kitchen operations. This role requires creativity, leadership, and the ability to work in a fast-paced environment while ensuring high standards of food quality and presentation. The Chef will play a crucial role in menu development, staff training, and maintaining a positive dining experience for our guests.
*Duties*
- Oversee daily kitchen operations, ensuring efficient workflow and adherence to health and safety regulations.
- Plan and create innovative menus that reflect current culinary trends while catering to customer preferences.
- Supervise kitchen staff, providing guidance and training on cooking techniques, food handling, and presentation.
- Manage inventory control and ordering of supplies to maintain optimal stock levels while minimizing waste.
- Ensure all food is prepared to the highest standards of quality and presentation for both regular service and special events such as banquets.
- Collaborate with restaurant management to develop strategies for improving customer satisfaction and operational efficiency.
- Maintain cleanliness and organization of the kitchen area, ensuring compliance with sanitation standards.
*Experience*
- Proven experience as a Chef or in a similar role within a restaurant or fine dining establishment.
- Strong knowledge of culinary techniques, food handling practices, and inventory management systems.
- Experience in supervising kitchen staff and managing shifts effectively.
- Ability to work collaboratively within a team environment while demonstrating leadership skills.
- A passion for culinary arts with a commitment to continuous learning and improvement in cooking skills.
Join us in creating memorable dining experiences through exceptional cuisine!
Job Type: Full-time
Pay: $18.00 - $26.00 per hour
Shift:
- 8 hour shift
- Day shift
- Evening shift
Experience:
- Culinary experience: 1 year (Preferred)
- Cooking: 3 years (Required)
Ability to Commute:
- Clayton, NY 13624 (Preferred)
Ability to Relocate:
- Clayton, NY 13624: Relocate before starting work (Required)
Work Location: In person
Salary : $18 - $26