Bartender at The Bungalow

Job Title:                           Part-time Bartender

Department:                      A la Carte

Reports to:                        Bungalow General Manager

Job Summary: To provide timely service to all bar patrons, to maintain a clean and organized bar. Be the face of the League and be responsible for guests’ experiences. The goal will be to provide high-quality service that will help us attract regular members and maintain the highest standard. If you enjoy talking to people and thrive in an interactive, refined workplace, we’d like to meet you.

The Bungalow is a seasonal restaurant open from Memorial Day to Labor Day.

Responsibilities:

·         Organize and set up the bar with special attention to details

·         Compile daily requisitions and restock bar

·         Answer questions or make recommendations for seasonal and specialty items

·         Collaborate with other servers and kitchen/bar staff

·         Deal with complaints or problems with a positive attitude

·         Correctly and accurately ring member chits and accept payment

·         Be knowledgeable about the Union League properties and hours of operation, events, etc.

Requirements:

·         Proven dining restaurant serving experience

·         Attention to cleanliness and service details

·         Patience and guest-oriented approach

·         Excellent people skills with a friendly attitude

·         Responsible and trustworthy

·         ServSafe and RAMPS certified

·         Flexible schedule, including mandatory holidays which includes Memorial Day Weekend and Fourth of July Weekend.

Compensation: Will receive hourly rate of $4.50/hour, in addition to a percentage of the total of the gratuity each night.

Salary : $5