What are the responsibilities and job description for the Sous Chef position at The Chef Agency?
Location: Newport, RI
Salary: Up to $78,000 Bonus
Benefits: M/D/V, PTO
Popular Newport restaurant is seeking a standout Sous Chef to join a high-performing culinary team.
Qualifications:
- Minimum 2 years of experience as a Sous Chef in a full-service restaurant
- Proven leadership and communication skills
- Flexible schedule including nights, weekends, and holidays
Responsibilities:
- Oversee day-to-day kitchen operations and support private dining execution
- Ensure consistent prep, production, and quality across all BOH functions
- Mentor and develop BOH staff and kitchen supervisors
- Manage inventory, purchasing, and daily specials
Salary : $74,000 - $78,000
