What are the responsibilities and job description for the Pastry Production Baker position at The Cottage Community Bakery?
Looking for someone who is open and someone who has a flexible schedule.*
The Cottage, Community Bakery is a retail and wholesale bakery that is looking for passionate and dedicated bakers to join our production team. A production baker can expect to prepare cookie doughs, batters, icings, glazes, etc. This person would also play a role on both the pastry and bread teams, supporting both teams with daily wholesale and retail production. From forming and shaping bread doughs to rolling and cutting cardamom buns, this baker can expect to play a key role within The Cottage. Prior baking experience is ideal, but not necessary, as we will train and support you in this role.
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Compensation Package:
- Tips
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Morning shift
Application Question(s):
- Shifts can start in the morning as early as 4am. Could you start this early?
- What would your availability be if hired?
Work Location: In person
Salary : $18 - $20