What are the responsibilities and job description for the Vice President Supply Chain position at The Halal Guys Inc.?
The VP of Supply Chain is responsible for overseeing and optimizing the supply chain operations within a restaurant group. This role requires a deep understanding of culinary processes and food safety standards, ensuring the seamless integration of supply chain activities with culinary operations to maintain high-quality standards and operational efficiency.
Key Responsibilities:
- Strategic planning and supplier management.
- Overseeing inventory, logistics, and cost control.
- Leading the supply chain team and promoting sustainability.
- Ensuring compliance with food safety standards and leveraging technology.
Qualifications:
- Bachelor's degree in supply chain or business (culinary background is a plus).
- 10 years in supply chain management, ideally in the food industry.
- Strong leadership, negotiation, and analytical skills.
Desired Attributes:
- Culinary knowledge, adaptability, and problem-solving.
- Proficiency in technology and supply chain software.
- Commitment to innovation and sustainability.
The VP of Supply Chain significantly impacts restaurant operations by ensuring consistent quality, optimizing inventory management, enhancing logistics efficiency, supporting menu development, promoting sustainability, managing costs, ensuring compliance and food safety, driving innovation, and mitigating risks. These efforts contribute to delivering high-quality food, maintaining efficient operations, and achieving business goals.
