What are the responsibilities and job description for the Hotel Banquet Server position at The Lodge of Four Season Lake Ozark?
Hotel Banquet Server
Location: The Lodge of Four Seasons, Lake Ozark, MO, 65049
Job Description:
The Hotel Banquet Server is responsible for providing excellent customer service to guests during banquets and events. This includes setting up banquet tables, serving food and beverages, and cleaning up after events. The Banquet Server must be able to work in a fast-paced environment and be able to handle multiple tasks at once.
Responsibilities:
- Set up banquet tables and chairs according to event specifications
- Assist with food and beverage service during events
- Ensure that guests are satisfied with their dining experience
- Clean up banquet area after events
- Assist with other duties as assigned by Banquet Manager
Requirements:
- Prior experience as a Banquet Server preferred
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Ability to lift and carry heavy objects
- Flexible schedule, including weekends and holidays
