What are the responsibilities and job description for the Server/Bartender position at The Malt Shop?
About us
We are looking for a server to work Saturdays start this week.
Our work environment includes:
- Modern office setting
- Food provided
Duties
- Prepare and serve alcoholic and non-alcoholic beverages in a low-key bar that geta busy during the dinner rush.
- Also act as a food server, maintain orders to customers
- Maintain a clean and organized bar area
- Check identification to verify legal drinking age
- Handle cash transactions and operate the cash register
- Ensure compliance with all liquor laws and food safety regulations
- Collaborate with kitchen staff to coordinate food and beverage orders for customers
- Provide excellent customer service and create a welcoming atmosphere for guests
Requirements
- Previous experience as a bartender or in a similar role preferred
- Knowledge of various drink recipes and mixing techniques
- Strong customer service skills with the ability to handle difficult situations calmly and professionally
- Excellent time management skills to handle multiple tasks simultaneously in a fast-paced environment
- Basic math skills for handling cash transactions and calculating bills
- Familiarity with POS systems, such as Toast is a plus
- Ability to work evenings, weekends, and holidays as required
- Must be of legal drinking age
Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on the needs of the establishment.
Job Types: Full-time, Part-time
Pay: $14.50 - $16.50 per hour
Expected hours: 32 – 40 per week
Benefits:
- Employee discount
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
Work Location: In person
Salary : $15 - $17