Dietary Aide/Cook

Are you an experienced Dietary Aide/Cook seeking a fulfilling opportunity in the assisted living sector? Join our team at The Manor in Little Rock, AR, and play a vital role in providing quality care through your expertise in cooking, prepping, cleaning, and serving.

If you are passionate about providing excellent dietary services to enhance the well-being of individuals in an assisted living setting, we invite you to apply for this rewarding opportunity. Become an integral part of our team and make a difference in the lives of our residents through exceptional care and service. Apply now to join our dedicated team at The Manor Little Rock!

Hours:

• Every other weekend, rotating weekdays, 6a-2p

The Manor is an Equal Opportunity Employer and Drug Free workplace. All of our full-time positions offer a complete benefit package that includes a full range of insurance options, flexible spending accounts, 401K, paid holidays, etc. Medical Benefits start 1st of month following 30 days! Come join our growing community!

DUTIES

• Provide crucial assistance to the cook in meal preparation and service.
• Ensure timely adherence to scheduled meal and snack times.
• Follow Federal/State long-term care regulations and adhere to Dietary Department policies and procedures.
• Assist in receiving, organizing, and storing food and supplies.
• Execute cleaning schedules and perform cleaning duties as assigned.
• Contribute to the arrangement of tray cards, loading food carts, and serving meals.
• Set up the dining room and serve residents with care and courtesy.
• Manage dishwashing responsibilities and ensure proper storage of dishes.
• Engage in floor cleaning activities such as sweeping, dusting, damp/wet mopping, stripping, waxing, buffing, disinfecting, etc. (Note: Appropriate caution/safety signs must be set up before performing these duties.)
• Effectively remove dirt, dust, grease, film, etc., from surfaces using approved cleaning/disinfecting solutions.
• Clean walls and ceilings through washing, wiping, dusting, and spot cleaning/disinfecting.
• Dispose of waste trash into designated containers and reline trash receptacles with plastic liners.
• Maintain cleanliness in work/assignment areas and ensure proper storage of equipment, tools, supplies, etc., at all times, including before breaks, meal times, and the end of the workday.

QUALIFICATIONS

• High school graduate with preferred previous institutional dietary service experience.
• Ability to read, understand, and follow recipe directions, diet orders, tray cards, and work assignments.
• Numerical ability for recipe preparation, proper measuring of cleaning agents and chemicals, and good motor coordination and manual dexterity for various work routines.
• Must be willing to work flexible hours, including during emergency situations, and demonstrate patience and tolerance toward staff, residents, and family members.

Applicant must be able to pass a criminal background check and meet all health and state requirements, including Drug & TB testing.

Salary : $15 - $16