What are the responsibilities and job description for the Kitchen Manager | High End Experience Is a MUST position at The Restaurant Zone?
Beautiful upscale casual restaurant with craft cocktail menu, creative menu, and a fun environment. We are looking for a strong kitchen manager to run our new location and assist with the growth and development of our fantastic team!
Fine Dining Finesse with an Entrepreneurial Edge:
Bring your experience in fine dining and multi-unit restaurant openings to ensure seamless operations and a thriving atmosphere.
Creativity is Key:
Think outside the box and develop innovative cost control, labor management, and marketing strategies across all three concepts.
Collaboration is King:
Work hand-in-hand with our current GM, leveraging their operational expertise while injecting your business acumen and personality.
Growth Potential:
This is a chance to make a real impact on our brand's future and carve your path within our growing company.
Salary : $50,000 - $60,000
