What are the responsibilities and job description for the General Manager position at The Sand Bar?
- Now Hiring: Full Time Manager for high volume waterfront restaurant.
- Seasonal position.
- Competitive salary.
- 3 years of restaurant management experience preferred.
- Looking for individuals who are well versed in Point of Sale programming, employee training, and above all: customer experience oriented.
- Must be available to start immediately, as we need to begin onboarding all service positions to ensure proper training before our 2025 season commences.