What are the responsibilities and job description for the Full-Service Hospitality Expert position at The Springs Resort & Spa?
Key Responsibilities
- Table Service Excellence: Provide attentive, high-quality service during designated shifts while anticipating guest needs.
- Hospitality & Service Standards: Adhere to all service expectations as outlined in training, handbooks, and ongoing feedback.
- Retail Sales: Achieve sales targets by up-selling and cross-selling menu items and promoting special offers.
Benefits
- Hourly wage tips
- Opportunities for growth and development through regular performance reviews
- A fast-paced restaurant environment with exposure to hot, cold, and potentially hazardous equipment
