What are the responsibilities and job description for the Banquet Server position at The View at Morgan Hill?
Job Summary
We are seeking a dedicated and enthusiastic Banquet Server to join our team in providing exceptional service at various events. The ideal candidate will have a passion for hospitality and a commitment to delivering an outstanding guest experience. As a Banquet Server, you will play a crucial role in ensuring that all guests receive top-notch service during their dining experience.
Responsibilities
- Set up and break down banquet tables, chairs, and equipment as per event specifications.
- Serve food and beverages to guests in a timely and professional manner.
- Assist with the preparation of food items, ensuring adherence to food safety standards.
- Buss tables promptly after guests have finished their meals, maintaining cleanliness throughout the event.
- Provide excellent guest services by addressing any needs or concerns during the event.
- Collaborate with kitchen staff and other team members to ensure smooth service operations.
- Uphold high standards of hospitality and professionalism at all times.
Requirements
- Previous experience in the hotel or food industry is preferred but not mandatory.
- Knowledge of food safety practices is essential.
- Strong guest relations skills with the ability to provide exceptional customer service.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills and a friendly demeanor are required.
- A background in culinary arts or coffee service is a plus.
- Must be able to work flexible hours, including evenings and weekends as needed.
Join our team as a Banquet Server and contribute to creating memorable experiences for our guests!
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: No more than 35 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $15
