What are the responsibilities and job description for the Procurement Assistant position at Thompson Hospitality Corporation?
Job Description: Inventory Management Specialist
We are seeking a highly organized and detail-oriented individual to join our team as an Inventory Management Specialist.
Key Responsibilities:
- Conduct daily inventory counts and reconciliation, using various tools and software to track and manage stock levels.
- Collaborate with purchasing teams to develop and implement ordering schedules, minimizing stockouts and overstocking.
- Develop and maintain accurate and up-to-date documentation, including inventory reports and analysis.
- Communicate regularly with colleagues and stakeholders to ensure smooth operation of inventory management processes.
- Stay up-to-date with changes in regulations, policies, and procedures related to food safety and inventory management.
Qualifications and Requirements:
- Minimum 1-2 years of experience in a similar role, preferably in a foodservice or hospitality setting.
- Proficiency in MS Excel and other software applications, including inventory management systems.
- Excellent analytical and problem-solving skills, with ability to work independently and collaboratively.
- Strong communication and interpersonal skills, with ability to interact with diverse stakeholders.