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Supply Chain Quality Assurance Manager

Thrive Foods
American Fork, UT Full Time
POSTED ON 1/22/2025
AVAILABLE BEFORE 3/22/2025

Job Title: Supply Chain Quality Assurance Manager
Department: Quality Assurance

Reports to: VP of Global Quality

Location: Texas, California, Utah, or Wisconsin – Must reside in one of these states


Essential Functions Include:

  • Oversees processes to evaluate supplier approval requirements.
  • Sets KPIs and other metrics to ensure suppliers are meeting food safety and quality requirements.
  • Manage systems to identify, report, and resolve supplier quality issues.
  • Lead food safety risk analysis for supply ingredients.
  • Serve as food safety and quality subject matter expert by providing guidance and technical support to R&D, Operations, and Quality team
  • Manage co-packer standards to ensure quality and food safety requirements are met.
  • Approve supplier documents to ensure compliance with regulatory, food safety, and quality standards.
  • Perform 2nd Party audits of suppliers and co-packers as needed.
  • Help develop strategies to reduce food safety and quality risk.
  • Other duties as assigned

Qualifications Include:

  • Bachelor of Science in Food Science, Food Microbiology, or related technical field
  • 5 years’ experience in Quality Management or Food Safety in a food manufacturing environment.
  • Demonstrated ability to communicate professionally and effectively with internal and external customers.
  • Ability to work in a fast-paced environment.
  • Excellent written and verbal communication skills.
  • Strategic thinker with good organizational skills.
  • Ability to travel domestically and internationally up to up to 60% of the time.

Physical Requirements – Must be able to perform the following functions with or without accommodations:

  • Consistent and reliable attendance
  • Occasional lifting, carrying, pushing, and/or pulling; occasional stooping, kneeling, crouching, and/or crawling; and frequent fine finger dexterity.
  • 50% or more sitting, 50% or more walking, and 40% or more standing.
  • The job is performed under occasional temperature variations and in a food manufacturing production environment.
  • Unrestricted visual and audio abilities are required for the safety of all employees. The ability to lift to 40 lbs. is required.


Salary Range
: Depending on location and experience: $120K - $140K

Salary : $120,000 - $140,000

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