Facility Food Service Supervisor

Position Information
Job Title: Kitchen Supervisor
Location: Assumption Parish Jail - 223 LA-1008 Napoleonville, LA 70390
Schedule: 9:00am - 5:30pm; Rotating Weekends (Part-time options available)
Benefits: 100% Company-paid employee Medical, Dental, Life Insurance & short-term disability insurance; Paid time off available after 90 days of employment

Job Description
Tiger Correctional Services is looking for a skilled Kitchen Supervisor to oversee and administer food service operations and ensure health & sanitation standards are in compliance with company and jail policy and federal, state and local law. This is a full-time, non-exempt, entry-level position. Paid training is provided.

Responsibilities

• Prepare meals in accordance with established recipes & menus.
• Maintain sanitary & safe conditions and equipment to comply with federal & state standards.
• Assign & oversee the work of facility-provided labor.
• Conduct daily inventory and maintain tracking logs.
• Responsible for kitchen stock levels and reorders.
• Perform quality checks as required.
• Establish a professional work relationship with company employees, jail administration and facility-provided labor while upholding our company values.
• Responsible for compliance & administration of all security procedures identified by the company and jail administration.
• Performs other duties as assigned or required.

Skills

• Excellent cooking skills.
• Dependable and able to meet deadlines.
• Adhere to Tiger Correctional safety policies and procedures, including proper food safety and sanitation.
• Ability to work well with others and have good oral and written communication skills, as well as the ability to read.
• Good computer skills, including experience with Microsoft Excel Spreadsheets.
• Physical requirements include standing 3-4 hours at a time and frequent lifting of 15 to 30 pounds.
• Must have the ability to perform basic math of addition, subtraction, multiplication, and division.