What are the responsibilities and job description for the Sushi Helper position at Top Sushi?
**Job Title**: Sushi Helper
**Reports to**: Head Sushi Chef
**Position Overview**:
We are looking for a motivated and reliable Sushi Helper to join our team. As a Sushi Helper, you will assist in the preparation and crafting of high-quality sushi rolls, maintain a clean and organized kitchen, and learn the ins and outs of sushi making under the guidance of our experienced chefs. This is an excellent opportunity to grow your culinary skills in a fast-paced, dynamic environment.
**Key Responsibilities**:
- Learn and become proficient in our sushi menu, including ingredients, preparation methods, and presentation standards.
- Assist in the preparation of ingredients such as slicing fish, chopping vegetables, and preparing rice.
- Handcraft sushi rolls with precision and care, following the chef’s guidance and recipes.
- Ensure sushi rolls are consistent in size, shape, and presentation.
- Assist in maintaining the sushi station, keeping it clean, organized, and stocked with necessary ingredients.
- Support the team by prepping garnishes, sauces, and other items required for the sushi bar.
- Handle food safely and comply with health and sanitation regulations.
- Assist in the packaging of orders for delivery or takeout when needed.
- Ensure that the sushi station is ready for the next shift and properly cleaned at the end of your shift.
**Qualifications**:
- Interest in learning about sushi making and Japanese cuisine.
- Ability to work in a fast-paced environment and maintain attention to detail.
- Strong communication skills and the ability to work well as part of a team.
- Previous kitchen experience is a plus but not required; training will be provided.
- Must be able to handle basic kitchen equipment such as knives and rice cookers.
- Ability to stand for long periods and lift up to 25 pounds.
**Benefits**:
- Competitive pay with opportunities for growth and advancement.
- Training in sushi preparation techniques.
- Discounted meals and staff perks.
- A dynamic, team-oriented work environment
Job Types: Full-time, Part-time, Seasonal
Pay: $10.00 - $13.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $10 - $13
