What are the responsibilities and job description for the DINING SERVICES DIRECTOR/FOOD SERVICE DIRECTOR position at Traditions of Cross Keys?
SAME DAY PAY available!
Full Time Salaried Position
If you would like to work in a positive environment and use your culinarytalents and experience to make a difference in the lives of seniors, we'd liketo hear from you! At our community, you will be part of a dynamic and talentedteam dedicated to the highest standards of excellence working with top of theline culinary equipment in a safe and clean kitchen environment. You'll also besupported by an industry leading organization that is committed to qualityservices and treating people with dignity and respect. You will be a criticalplayer in making sure our dining operations are top notch and ultimatelydelivering an exceptional resident dining experience.
Job Requirements
- Apassion for helping seniors
- A desire to contribute to a positive atmosphere in the community for residents, family & friends, and all team members
- Ability to communicate effectively in English; both oral and written
- Ability to work effectively as a team member
- Ability to work a flexible schedule to be present for department opening and closing as needed
Job Responsibilities
Qualifications
Benefits
Quality of life! No late-nightrestaurant hours!
In addition to a positive work environment we offer a competitivesalary and benefits package, including Paid Time Off,Health / Dental / Life / Short-term Disability, 401(k) with employer matchingcontribution for full-time employees.
Come and make a difference in the lives of seniors! EOE and Drug Free Work Environment. We look forward to hearing from you!
