What are the responsibilities and job description for the Chef Manager / Food Service Director ~ Campus Dining ~ Day School position at SAGE Dining Services?
Nashville, TN
Description
SAGE Dining Services® is seeking a seasoned Chef Manager/Director of Dining Services for a prestigious private school in Nashville, TN. This manager will be responsible for the day-to-day operations of the upper school while having overall responsibility for the food service operations across the entire K-12 school, serving more than 1,200 people daily.
At SAGE, we create exceptional dining experiences not just at special catering events, but at every meal. We’re looking for managers who share our culinary passion and have the customer service mindset to exceed the expectations of the communities we serve. Our campus communities truly appreciate what we do for them and understand that the menus we craft are uniquely tailored to their needs. We hire team members who are equally passionate about their work and want to be part of our dynamic operations. We invest in their growth through daily training, as we want them to see a clear career path and grow with us.
If you want to be part of a team that creates scratch menus, offers opportunities for meaningful careers in food service (we prefer to promote from within), provides multi-level leadership invested in your career growth, and makes food service fun, apply today!
This is a salaried, year-round position.
Pay Type
$75,000 - $80,000 Salary
Time Commitment
Full Time
What You'll Get
Description
SAGE Dining Services® is seeking a seasoned Chef Manager/Director of Dining Services for a prestigious private school in Nashville, TN. This manager will be responsible for the day-to-day operations of the upper school while having overall responsibility for the food service operations across the entire K-12 school, serving more than 1,200 people daily.
At SAGE, we create exceptional dining experiences not just at special catering events, but at every meal. We’re looking for managers who share our culinary passion and have the customer service mindset to exceed the expectations of the communities we serve. Our campus communities truly appreciate what we do for them and understand that the menus we craft are uniquely tailored to their needs. We hire team members who are equally passionate about their work and want to be part of our dynamic operations. We invest in their growth through daily training, as we want them to see a clear career path and grow with us.
If you want to be part of a team that creates scratch menus, offers opportunities for meaningful careers in food service (we prefer to promote from within), provides multi-level leadership invested in your career growth, and makes food service fun, apply today!
This is a salaried, year-round position.
Pay Type
$75,000 - $80,000 Salary
Time Commitment
Full Time
What You'll Get
- Competitive salary and benefits.
- Collaborative environment.
- Emphasis on training and development.
- Opportunities for advancement.
- Mission based company with values you trust.
- Appreciative community.
- Tremendous amount of resources and tools at your fingertips.
- Demonstrate exemplary customer service skills and develop client relationships.
- Hire, mentor, and train Team Members in a positive environment.
- Create menus for daily meal service as well as for a variety of catering events.
- Implement and maintain HACCP standards
- Manage merchandising.
- Deliver fabulous catering results every time.
- Communicate clearly, professionally, and effectively.
- Deliver budgeted financial results.
- Manage ordering and inventory.
- Develop strong client and customer relationships.
- Strong leadership abilities.
- Demonstrated ability to manage a food service operation in a financially responsible manner.
- Outstanding customer service skills and ability to develop client relationships.
- Substantial culinary knowledge: trends, techniques, and processes.
- Proven ability to hire, train, evaluate, and manage people.
- Minimum five years food service management experience.
- Intermediate to advanced computer skills.
Salary : $75,000 - $80,000
