What are the responsibilities and job description for the Kaffeehaus Barista position at Trapp Family Lodge?
A Barista's job involves preparing and serving quality coffee and other beverages, ensuring customer satisfaction, and potentially handling cash transactions and basic food preparation, all while maintaining a clean and organized workspace.
Beverage Preparation:
- Prepare and serve a variety of hot and cold beverages, including specialty coffee drinks, teas, and potentially other drinks like smoothies.
Customer Service:
- Greet customers, take orders, and process payments.
- Provide friendly and efficient service to create a positive customer experience.
Food Preparation (May Vary):Prepare and serve food items, such as pastries, sandwiches, or snacks.
Store Maintenance and Operations:
Maintain a clean and organized workspace, including cleaning equipment and restocking supplies.
- Ensure adherence to hygiene standards and safety protocols.
Cash Handling:- Process cash and credit card transactions accurately.
- Understand point-of-sale systems and procedures.
