What are the responsibilities and job description for the Kitchen Staff position at Tucker and Bevvy LLC?
Job Summary
We are looking for efficient and hardworking people to join our fantastic kitchen team. Experience in the kitchen is a bonus but not required. This is a high volume producing kitchen with wholesale production food safety standards. Reliable employees with high productivity and accuracy will likely be advanced and paid at wage higher rates.
Duties
- Assist in food preparation and cooking according to established recipes and standards. We make Salads, Sandwiches Wraps
- Maintain cleanliness and organization of the kitchen area, including washing dishes
- Communicate effectively with team members to ensure smooth operations during production.
- Follow all health and safety regulations to maintain a safe working environment.
- Support other kitchen staff as needed, demonstrating teamwork and collaboration.
Requirements
- Previous experience in food service or a culinary role is preferred but not required.
- Ability to communicate clearly and effectively in a team-oriented environment.
- Basic knowledge of food preparation techniques and safety practices.
- Must be able to work efficiently in a fast-paced environment while maintaining attention to detail.
- A passion for cooking healthy food and the culinary arts is highly desirable.
Job Types: Full-time, Part-time
Pay: $16.00 - $19.00 per hour
Expected hours: 16 – 40 per week
Benefits:
- Dental insurance
- Flexible schedule
- Food provided
- Health insurance
- Vision insurance
Shift:
- Day shift
- Morning shift
Ability to Commute:
- Honolulu, HI 96815 (Required)
Ability to Relocate:
- Honolulu, HI 96815: Relocate before starting work (Preferred)
Work Location: In person
Salary : $16 - $19