What are the responsibilities and job description for the Sushi Chef position at TwoTen Oyster Bar & Grill?
Job Overview
We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and a deep appreciation for Japanese cuisine. As a Sushi Chef, you will be responsible for crafting high-quality sushi dishes, ensuring food safety standards, and delivering an exceptional dining experience to our guests.
Duties
- Prepare and present a variety of sushi dishes according to traditional recipes and modern interpretations.
- Ensure the freshness and quality of all ingredients used in sushi preparation.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
- Collaborate with kitchen staff and create special sushi offerings
- Monitor inventory levels of sushi ingredients and assist in ordering supplies as needed.
- Skills
- Proficient in various culinary techniques, particularly in sushi preparation and presentation.
- Strong knife skills and knowledge of food handling practices within the food industry.
- Familiarity with food safety standards and regulations to ensure compliance in the kitchen environment.
- Ability to work effectively under pressure while maintaining attention to detail.
- Excellent communication skills for collaborating with team members and engaging with guests.
Join our team as a Sushi Chef and bring your culinary expertise to create memorable dining experiences for our customers!
Job Types: Full-time, Part-time
Pay: $19.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Ability to Commute:
- Wakefield, RI 02879 (Required)
Ability to Relocate:
- Wakefield, RI 02879: Relocate before starting work (Required)
Work Location: In person
Salary : $19 - $22
