What are the responsibilities and job description for the Kitchen Assistant position at Ukiah Senior Center?
Job Summary
Ukiah Senior Center is seeking a dedicated and enthusiastic Kitchen Assistant to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will assist in food collection, preparation and ensure that the kitchen operates smoothly and efficiently. This role is essential for maintaining high standards of food safety and cleanliness while supporting our culinary team in delivering exceptional dining experiences.
Responsibilities
- Assist in the preparation of ingredients for cooking, including washing, chopping, and measuring.
- Help cook during food preparation by providing necessary support and ensuring timely service.
- Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment.
- Follow food safety guidelines to ensure all food is stored, handled, and prepared safely.
- Assist with inventory management by checking stock levels and notifying supervisors of shortages.
- Support catering events by preparing food items as directed by chef or kitchen manager.
- Operate kitchen equipment safely and effectively, including knives and other cutting tools.
- Able to assist with menu creation.
- Collaborate with team members to ensure efficient kitchen operations.
Requirements
- Previous experience in a restaurant or food service environment is preferred.
- Basic knowledge of food safety practices and procedures.
- Ability to work in a fast-paced environment with strong attention to detail.
- Strong communication skills and the ability to work collaboratively within a team.
- Willingness to learn new cooking techniques and kitchen operations.
- Physical stamina to stand for long periods and lift heavy items as needed.
- A passion for the food industry and commitment to delivering high-quality service.
Join us as a Kitchen Assistant, where you can grow your culinary skills while contributing to a vibrant kitchen atmosphere!
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
Benefits:
- Employee discount
- Health insurance
Physical Setting:
- Casual dining restaurant
- Fast casual restaurant
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
Work Location: In person
Salary : $17 - $19
