What are the responsibilities and job description for the General Helper position at US Waffle Company Inc.?
Essential Duties and Responsibilities:
- Responsible for building a well-trained team which is passionate about safety, quality, efficiency, and company success
- Report to work as scheduled every day, and demonstrate GREAT attendance
- Observe standards for breaks, and lunches based on posted time-clock policy
- Treat all coworkers with dignity and respect
- Provide and accept constructive feedback
- Teamwork - Contributes to building a positive team spirit; puts success of team above own interests; supports everyone's efforts to succeed; maintains a positive attitude; generates ideas and suggestions that improve the team's performance, the efficiency of the process or the quality of the products
- Observe all expectations for quality, and safety
- Meet or exceed company expectations for production performance to maximize sales
- Stack product into correct stack count
- Examine product for defects and disposition accordingly
- Refill carton machine as needed with correct cartons
- Pack product inside carton or bags depending on order specifications
- Confirm that date code is being printed on carton and in correct placement of carton
- Confirm cartons are sealing properly and notify production lead if there is a problem
- Put correct labels in the correct space as specified by order
- Knowledge of SQF, GMP's, SOP's, and HACCP, and other food process sanitation requirements
- Report any/all food safety or food quality issues immediately to supervision or QA
- Perform related duties as assigned by production lead or other leadership
- Maintain compliance with all company policies and procedures
- Assist production lead with changeovers as required (including moving materials, equipment, etc)
- Properly utilize labor resources to improve efficiency, minimize labor expense and reduce waste
- Rework all product as needed, do not waste product
- Notify production lead of any waste issues and/or machine malfunctions
- Clean up line continuously throughout shift
- Able to work extended hours, available for overtime and weekend work as required.
- Provide outstanding customer service to our partners
- Implement actions as needed to prevent food safety and food quality issues
- Coordinate with QA to ensure excellent quality is being produced
- Ensure customer specifications are being met through evaluation and immediate reaction
- Monitor and ensure that all GMP's, SOP's, and HACCP are met at all times
- Ensure Production Floor is SQF ready EVERYDAY
Other Responsibilities and Skills Needed:
- Oral Communication - Speaks clearly and persuasively in positive or negative situations; responds well to questions.
- Bi-lingual preferred but not required
- Teamwork - Contributes to building a positive team spirit; puts success of team above own interests; supports everyone's efforts to succeed; maintains a positive attitude; generates ideas and suggestions that improve the team's performance, the efficiency of the process or the quality of the products
- Ethics - Treats people from own and other cultures with respect; works with honesty and integrity; upholds organizational values
- Dependability - Follows instructions, responds to management direction; commits to long hours of work when necessary to reach goals; is consistently at work and on time
- Decision-making - Able to handle problems and think through to solutions. Knows when to act independently and when to involve the management team
- Attention to Detail - Makes sure correct materials are being used in your process area; confirm that product is being packed according to customer requirements
Salary : $11