What are the responsibilities and job description for the Dishwasher position at Verace Artisan Pizza?
Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
- Sweep or scrub floors
Experience:
- Previous experience as a dishwasher in a culinary, banquet, kitchen, or restaurant setting is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
As a dishwasher, you will play a vital role in maintaining the cleanliness and efficiency of the kitchen. Your hard work and dedication will contribute to the overall success of our culinary team. Join our dynamic team and be part of the hospitality industry where you can grow your skills and gain valuable experience.
Note: This job description is intended to provide a general overview of the position and does not include all tasks or responsibilities that may be required.
Job Types: Full-time, Part-time
Pay: $13.00 - $14.00 per hour
Expected hours: 20 - 40 per week
Email us at veraceartisanpizza@gmail.com for more information or call us at (305)744-6229.
Job Types: Full-time, Part-time
Pay: $13.00 - $14.00 per hour
Expected hours: 30 per week
Shift:
- 10 hour shift
- Day shift
- Evening shift
Work Location: In person
Salary : $13 - $14
