What are the responsibilities and job description for the Food Service Director - Wilderness Settings position at Voyageur Outward Bound School?
Our Kitchen Team
We are a close-knit team of dedicated professionals who are passionate about delivering exceptional meals and customer service. Our kitchen staff work together to plan, prepare, and serve healthy, delicious meals to our staff and students.
Kitchen Manager Responsibilities
- Oversee daily kitchen operations
- Maintain a clean and safe kitchen environment
- Work effectively with our kitchen staff to ensure seamless meal service
We are seeking a talented and experienced kitchen manager to join our team and help us deliver exceptional meals and customer service. If you have a passion for leadership and working in a fast-paced environment, we encourage you to apply.
Requirements
- Age 21 at start of employment preferred
- 1 – 2 years of steady cooking experience preferred
- ServSafe or equivalent food-handling and sanitation certification preferred
Benefits
- Hourly wages on a scale of $15.00 - $22.00
- Room and board provided
- Pro deal available
- Paid sick time, accrued at the rate of 1 hour for every 30 hours worked
- Emergency Assistance Program (EAP)
Salary : $15 - $22