What are the responsibilities and job description for the Meat Department - Butcher position at Westville Meat and Grocery?
Job Summary
We are seeking a skilled and passionate Meat Carver to join our team. The ideal candidate will have a strong background in the food industry, particularly in meat cutting and food handling. This role requires a commitment to food safety and exceptional customer service skills, as you will be interacting with customers while preparing high-quality meat products.
Duties
- Skillfully carve and prepare various cuts of meat to meet customer specifications.
- Ensure all meat products are handled in accordance with food safety standards.
- Maintain cleanliness and organization of the work area, including proper sanitation of tools and equipment.
- Provide excellent customer service by answering questions and offering recommendations regarding meat products.
- Collaborate with kitchen staff to ensure timely production and presentation of meat items.
- Monitor inventory levels of meat products and assist in restocking as necessary.
- Adhere to all company policies and procedures related to food production and safety.
Skills
- Strong culinary skills with experience in meat cutting techniques.
- Knowledge of food safety regulations and best practices in food handling.
- Excellent customer service skills with the ability to engage positively with customers.
- Familiarity with kitchen environments, including restaurant or food production settings.
- Proficient in the use of knives and other cutting tools essential for meat preparation.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills, both verbal and written, for effective interaction with team members and customers.
Join our team as a Meat Carver where your skills will contribute to delivering high-quality products while ensuring an exceptional experience for our customers.
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Opportunities for advancement
- Paid training
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evenings as needed
- Evening shift
- Morning shift
- Weekends as needed
Experience:
- Food handling: 2 years (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Westville, IN 46391 (Required)
Ability to Relocate:
- Westville, IN 46391: Relocate before starting work (Preferred)
Work Location: In person
Salary : $14 - $18