Bartender

Overview
We're seeking part time, high energy individuals with a passion for service! The position at our wedding venue is weekend based with weddings taking place mostly Fridays and Saturdays as well as the occasional Wednesday, Thursday and Sunday {especially in the fall. And yes, holidays too!}. A great way to make a second stream of income with fun work, because who doesn't want to spend each weekend at a party?!

As a Bartender, you will play a crucial role in creating memorable experiences for our guests by serving high-quality beverages in a friendly and efficient manner. This position requires strong time management skills and the ability to thrive in a fast-paced environment.

**position to begin 4/12; training to occur prior**

Responsibilities

• Our bartenders are responsible for ALL beverage related duties which includes but is not limited to: coffee service and brewing, table side wine service, tableside champagne toast, beverage displays (alcoholic and non alcoholic), water urns, etc.
• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
• Provide excellent customer service by engaging with guests and ensuring satisfaction throughout their visit.
• Maintain cleanliness and organization of the bar area, including washing glassware and restocking supplies as needed.
• Ensure the bar is stocked with client provided and venue provided items
• Collaborate with kitchen staff to ensure bar items are restocked as needed (mixers and fruit garnishes)
• Stay updated on new drink recipes, trends in mixology, and menu offerings.
• Repackage client provided items and set in an easy to remove spot
• Adhere to venue policies regarding shots, last call, carding, etc.

Schedule / Availability / Pay:

• Weddings are a weekend based industry, so weekend dedication is a must for this position. A detailed schedule for April - November can be provided upon request (weddings do book a year in advance, so we know our schedule for the season now which means you will to!).
• Shifts typically look like 2-10PM, 4-Midnight and can occasionally be longer or shorter pending the event timing.
• Hourly pay ranges $15-20 per hour pending experience and guaranteed availability; in addition to client optional tips

Requirements

• Proven experience in bartending or food service is preferred; catering experience is a plus.
• Knowledge of brewing techniques and beverage preparation methods.
• Excellent time management skills with the ability to prioritize tasks effectively.
• Exceptional hospitality skills with a friendly demeanor towards guests.
• Ability to work well under pressure in a fast-paced environment.
• Must be at least 21 years of age or older, as required by law.
• Certification in RAMP is required prior to your first shift

Join our team and bring your passion for bartending to life while providing outstanding service to our valued customers!

Job Types: Part-time, Seasonal, Temporary

Pay: $15.00 - $20.00 per hour

Expected hours: 8 – 30 per week

Benefits:

• Flexible schedule

Shift:

• 10 hour shift
• 8 hour shift
• Night shift

People with a criminal record are encouraged to apply

Work Location: In person

Salary : $15 - $20