What are the responsibilities and job description for the Kitchen Staff Member position at X-Golf Cincinnati?
X-Golf Cincinnati is looking to add new Kitchen Staff Team Members for our grand opening in April. We are looking for dedicated individuals who are passionate about enhancing an exceptional experience for all our guests with a focus on proper food safety, cleanliness and
Our Kitchen Staff Team Member's primary duty will be to ensure all guests a have great dining experience throughout their visit including but not limited to:
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in compliance with food safety standards and regulations.
- Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients.
- Operate kitchen equipment safely and effectively.
- Monitor inventory levels of food supplies and report any shortages to management.
- Adhere to all health and safety regulations related to food and beverage service.
Requirements for position include:
- Previous restaurant or food preparation experience preferred but not required.
- Thorough ability to follow details in a fast-paced, energetic, family friendly environment.
- Familiarity with various cooking methods, ingredients, equipment, and procedures preferred.
- Ability to learn and proficiently read POS systems appropriately.
- Adherence to proper food and beverage handling safety standards is essential.
- Strong communication skills and ability to work as a team with servers and bartenders.
- A positive attitude with a willingness to learn and adapt .
- Basic knowledge of golf is preferred but not required.
X-Golf Cincinnati is an Equal Opportunity Employer.
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Morning shift
Work Location: In person
Salary : $15 - $17
