What are the responsibilities and job description for the Food Preparation Coordinator position at Yard House?
The success of our kitchen depends on skilled and dedicated individuals like you. As a Line Cook at Yard House, your primary focus will be on preparing fresh ingredients according to our recipes, under the guidance of experienced chefs. You will also be responsible for following proper food safety protocols to guarantee guest satisfaction.
Main Responsibilities:
- Prepare ingredients and cook meals to order using standard recipes and cooking methods
- Foster a culture of teamwork and communication to ensure seamless kitchen operations
- Maintain accurate records of inventory and supplies to support efficient kitchen management
