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Lead Cook - Embassy Suites San Antonio Landmark

Zachry Hotels
San Antonio, TX Full Time
POSTED ON 12/26/2024 CLOSED ON 1/25/2025

What are the responsibilities and job description for the Lead Cook - Embassy Suites San Antonio Landmark position at Zachry Hotels?



    

ABOUT US

At Zachry Hotels we are passionate about hospitality and excellent customer service. Our hotel surrounds itself with team members who share that same passion. We take care of our guests and team members as family, within a culture of service where we do the right thing because it is the right thing to do. Our core values are at the center of every decision we make:

 

Every Person Matters

Together We Can Do Great Things

This Is More Than a Job 

BENEFITS:

  • Company paid short-term and long-term disability.
  • Medical, dental and vision insurance
  • Fidelity 401K retirement plan with employer matching up to 6% of contribution
  • Hilton Hotel Travel Discount Program
  • Paid Time Off (PTO)
  • Free Meal
  • Free annual VIA bus pass
  • Incentive Bonus
  • Referral Bonus Incentive Program
  • Team Member Assistance Program

Job Purpose:

Train, supervise and actively participate in all the food production areas of the kitchen according to hotel standards in order to create quality food products.  

ESSENTIAL FUNCTIONS

·Select, train, and supervise kitchen staff in the proper preparation of menu items.

·Ensures compliance with all hotel policies and procedures that relate to food and beverage, as well as local, state, and federal laws and regulations.

·Ensures proper receiving, storage (including temperature settings) and rotation of food products so as to comply with the Department of Health.

·Assigns in detail specific duties to all team members under supervision for efficient operation of kitchen.

·Prepares all pantry food items according to standard pantry recipes or, as otherwise specified by supervisor to ensure consistency of product to the guest. Requires transportation of heavy food products.

·Adhere to control procedures for cost and quality.

·Other duties as assigned.

LICENSES OR CERTIFICATES:

Food Handlers Certification required.

CPR certification preferred.

Accessibility: If you need an accommodation as part of the employment process please contact Human Resources at
Phone:  210.270.0772
 
Equal Opportunity Employer, including disabled and veterans.

If you want to view the Know Your Rights: Workplace Discrimination is Illegal poster, please choose your language: EnglishSpanishArabic - Chinese

EnglishSpanishChinese

If you want to view the Pay Transparency Policy Statement, please click the link: English

 

View Company Information

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