CULINARY DIRECTOR: THE GRANVILLE INN. FOOD & BEVERAGE. . Who We Are. Granville Inn is a historic property located in the heart of Granville, Ohio, proudly serving both our hotel guests and the wider Denison University community through our long-standing partnership. Our culinary program showcases seasonally inspired cuisine, exceptional service standards, and a commitment to thoughtful hospitality reflective of the Inn’s heritage and the vibrancy...
CULINARY DIRECTOR: THE GRANVILLE INN. FOOD & BEVERAGE. . Who We Are. Granville Inn is a historic property located in the heart of Granville, Ohio, proudly serving both our hotel guests and the wider Denison University community through our long-standing partnership. Our culinary program showcases seasonally inspired cuisine, exceptional service standards, and a commitment to thoughtful hospitality reflective of the Inn’s heritage and the vibrancy...
Culinary Director – Long Hospitality. Come build the next generation of restaurant concepts with us. We are Long Hospitality — a young and hungry (pun intended) food & beverage group taking the Asian culinary world by storm. Our award-winning concepts (Michelin Guide, Bib Gourmand, LA Times 101) blend a trifecta of exceptional food, immersive ambiance, and warm hospitality. The Opportunity. We’re looking for a culinary leader who’s ready to stret...
Benefits. 401(k). 401(k) matching. Dental insurance. Health insurance. Paid time off. Parental leave. Training & development. Culinary Director. Full-Time. Location. Northampton, MA. Pay Rate. $25/hour. As the Culinary Director, you will lead and inspire a team of trainees, overseeing both cafe operations and culinary education at the Rooster Cafe. This position is ideal for a passionate chef and mentor who thrives in a dynamic environment that b...
Company Description. Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York’s Hudson Valley, just 90 minutes from New York City. Rooted in meaningful encounters with nature, the property sways with the seasons, surrounded by meadows of native flowers and woodlands. Anchored by its namesake farm with orchards, heirloom gardens, and animals, the retreat offers immersive seasonal experie...
We're searching for a. Director of Culinary Operations. for a high volume producing commissary. In this role, you will plan, direct, and coordinate the work activities and resources necessary for the preparation of raw materials needed to support manufacturing menus. Responsibilities include. Direct and coordinate all kitchen activities in preparation to make 20,000 meals daily. Ensure food safety policies, procedures, and workplace safety polici...
Location. North Texas Medical Center. Pay Rate. Salary - Salary Plan, 75,000.00 USD Annual. Work Shift. Job Description. We’re looking for a friendly, compassionate, leader to join our culinary team. Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—thr...
Culinary Director. Kizuki International LLC. Location. Redmond/Renton, WA | Full-Time. Pay Range. $110,000–$130,000 annually. About Kizuki International LLC. Kizuki International LLC is one company united by a single purpose —. to spread joy through authentic culinary experiences. Our family of Asian culinary brands includes. Kizuki Ramen & Izakaya. – delivering the most authentic Japanese ramen experience outside Japan through scratch-made broth...
Company Description. Burblini Hospitality Consulting is committed to redefining the standards of hospitality through innovative leadership and effective operational strategies. Our focus is on crafting exceptional guest experiences that not only enrich the culture but also amplify profitability. By delivering bespoke solutions, we seek to inspire growth and success within the hospitality industry. Role Description. This is a full-time, on-site ro...
Liberty Cares with Compassion…. LIBERTY SENIOR LIVING Is Currently Seeking An Experienced. CULINARY DIRECTOR. Job Summary. Menu Management: The Culinary Director develops, reviews, and plans the menus with the Executive Chef and provides final approval. He/She works with the Administrator to ensure the menus offer, and food vendors’ supply, foods that are local, fresh, and quality ingredients. Procurement and Budget: The Culinary Director tracks ...
Job Title: Culinary Service Director. Location: Darien, CT. Employment Type: Full Time Exempt. Department: Dining. About Us. Maplewood Senior Living, is a leading operator of premier senior living communities across 5 states and Washington, D.C., featuring two distinguished brands: Maplewood and Inspīr. Known nationally for innovation in the senior living space, Maplewood is a growing company dedicated to excellence in care, offering personalized...
An exciting opportunity to join a growing hospitality group setting the standard in Global Cuisine – with a Local Flavor. The Culinary Director will collaborate with the. VP of Culinary and Executive Chef. to develop menus that balance creativity, cost control, and consistency across a. multi-unit portfolio of 6 restaurants. This is a dynamic, hands-on role for a proven culinary leader passionate about food innovation, mentorship, and operational...
