Overview. As a Door Person, you are responsible for greeting guests, verifying age identification for bar entry, and ensuring a safe and welcoming environment. Manager: Executive Chef and F&B Operations Managers. Status: Seasonal (with potential for year-round opportunities depending on performance and business needs). Position Start Date: Winter Season 25/26. Typical Schedule: Open availability required, including weekends, evenings, and holiday...
Overview. As a Door Person, you are responsible for greeting guests, verifying age identification for bar entry, and ensuring a safe and welcoming environment. Manager: Executive Chef and F&B Operations Managers. Status: Seasonal (with potential for year-round opportunities depending on performance and business needs). Position Start Date: Winter Season 25/26. Typical Schedule: Open availability required, including weekends, evenings, and holiday...
Major Food Group is hiring a friendly, dynamic Doorperson to join our team. RESPONSIBILITIES. Greets guests outside the restaurant. Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations. Facilitate the flow of traffic in and out of the restaurant. Engage guests, act as an ambassador of the restaurant in both personality and knowledge. Interacts with guests as they arrive and as they lea...
RESPONSIBILITIES. Greets guests outside the restaurant. Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations. Facilitate the flow of traffic in and out of the restaurant. Engage guests, act as an ambassador of the restaurant in both personality and knowledge. Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience. Perform some securit...
RESPONSIBILITIES. Greets guests outside the restaurant. Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations. Facilitate the flow of traffic in and out of the restaurant. Engage guests, act as an ambassador of the restaurant in both personality and knowledge. Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience. Perform some securit...
