Hello. Are you a thoughtful, committed, creative person who's passionate about farm-forward cooking. We're looking for you. Emmett is a Levantine-focused Mediterranean restaurant which is committed to cultivating a culture of mindfulness and inclusivity through its family-oriented staff and service culture. We're looking for someone to join our team that focuses on thoughtful service providing refined, technique-focused dishes, produce-driven coc...
ENSWELL - JR SOUS CHEF POSITION. Enswell is an award winning all-day restaurant located in Rittenhouse Square with a full kitchen, cafe, comprehensive cocktail menu, and bottleshop. Owned and operated by Rival Bros Coffee Roasters, Enswell opened in 2023 in the space of a previous Rival Bros cafe on Spruce Street. The restaurant brings together many different passions and services under one roof. Enswell aims to be a place where one might have an...
SUMMARY DESCRIPTION: Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Junior Sous Chef. Are you someone whoispassionateaboutpeople,drivenby purpose, andcleverin your approach. If so keep on reading. Here atArlowe strive to create a sense of awe that leaves those we touch wanting more”….. The Junior Sous Chef supports the Executive Sous Chef while providing day-to-day leadership over the line cooks. This hybrid role ...
SUMMARY DESCRIPTION. Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Junior Sous Chef. Are you someone whoispassionateaboutpeople,drivenby purpose, andcleverin your approach. If so keep on reading. Here atArlowe strive to create a sense of awe that leaves those we touch wanting more”…. The Junior Sous Chef supports the Executive Sous Chef while providing day-to-day leadership over the line cooks. This hybrid role comb...
Junior Sous Chef – Saffron NOLA. 📍. New Orleans, LA. |. Full-time. Saffron NOLA, a. James Beard-nominated. restaurant, is seeking a. Junior Sous Chef. to join our award-winning team. Recognized as a. Best New Restaurant (2018). and home to. Best Chef: South (2024, 2025) nominees. Saffron NOLA is a leader in modern Indian cuisine, blending technique with the flavors of Louisiana and the Indian subcontinent. We are looking for a. driven, disciplin...
Jr. Sous Chef or Lead Line Cook – Fine Dining Restaurant. $75,000 - $80,000 Bonus. . This well-known and highly regarded fine dining restaurant in San Francisco is looking for a passionate and experienced Jr. Sous Chef or Lead Line Cook to join their team, offering great compensation, benefits, and career growth opportunity. . DESCRIPTION. The Jr. Sous Chef or Lead Line Cook plays a key leadership role in the kitchen, collaborating with ownership...
Jr Sous Chef. Chateau Royale is a soon-to-open restaurant in the heart of Greenwich Village, created by the acclaimed team behind Libertine. Set in a former townhouse, Chateau Royale is a love letter to midcentury, nostalgic New York French cuisine—where elegance meets energy in a space that celebrates timeless hospitality. Ideal candidates. Scratch cooking, Butchery, Sauce, Ordering, Expediting. Should be a great line cook. Should have pedigree ...
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JUNIOR SOUS CHEF. $48.5k-52.5k. We’re hiring a. Junior Sous Chef. who’s ready to step into a leadership role that values mentorship, consistency, and good food done well. At. Butcher & Bee. we’re a vegetable-forward, Middle Eastern-inspired restaurant focused on hospitality, community, and craft. We’re looking for someone who thrives in the heat of service but also knows how to support their team and keep things running smoothly — this is a. full...
JUNIOR SOUS CHEF'S RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO. Oversee prep and cooking on all stations, assisting line cooks, as needed. Ensure that all procedures and recipes are properly executed. Assist with managing inventory & costs. Manage line cooks and prep teams, including training, coaching, and disciplining. Assist in ordering all products based on par systems and inventory management and oversee all ordering and inventory to ens...
Schedule. 6AM-4:30pm Tuesday-Friday. We are seeking a Junior Sous-Chef responsible for helping oversee the daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company practices. The Junior Sous Chef will assist the Executive Chef, Executive Sous Chef, and Sous Chef’s in supervising food quality, production and recipe adherence. The ability to quickly and authoritativ...
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it. . We are seeking a Junior Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, ...
