KINI'S. the wood-fired Greek restaurant from the Quality Branded Group in the Clayton Hotel & Members Club in Cherry Creek is hiring a Jr. Sous Chef to join our team. The Jr. Sous Chef is a supervisory position. This person has mastered the position of chef de partie and is able to step into a supervisory role in the kitchen. This position assists the sous chefs and senior kitchen management in leading the daily service of a kitchen and managing ...
n/naka, a California inspired modern kaiseki restaurant led by Chef Niki Nakayama, is currently seeking qualified line cooks and sous chefs to join our team. We are searching for committed, detail oriented junior sous chef with Michelin starred kitchen experience to join our team. This role will primarily work am prep shift and must be able to work independently as well as part of a team. Ideal candidates will have at least 3 years of kitchen ex...
Riverpark is seeking an experienced Junior Sous Chef to join our team of culinary professionals. This individual will oversee all aspects of the culinary program and work in support of the Executive Chef and Vice President of Culinary. The ideal candidate will possess a minimum of 3 years of related management experience in a high volume and fine dining guest service environment placing a primary focus upon expediting, elevated levels of organiz...
Overview. Opportunity: Garde Manger Chef (Junior Sous Chef) - Hourly. . Supervise set-up and food production areas within the kitchen to maximize productivity and ensure food quality, set-up and service are in accordance with established guest service and sustainability standards. Potential Career Path. . Sous Chef – Executive Sous Chef – Executive Chef. . Essential Job Functions. Train, schedule, coach and support associates, ensuring they perf...
Job Description. We are Hiring Immediately for a Food Production Line Lead position in an exciting warehouse facility. Junior Sous Chef. We have an incredible opportunity for a dynamic junior Sous Chef to join our New York Kitchen. What we offer. A Pay rate of $25.00 p/h. Full Benefits including vison, dental, medical and 401k. Genuine Career development. A fun and engaging work environment. Opportunities to work for a world leading brand. What a...
The Kali Kitchen is looking for new talent to join our team. Great opportunity for anyone looking to work in a positive environment thats main focus is to produce quality food. This Michelin restaurant is Chef focused and great for anyone looking for a challenge and mentorship. Attention to detail and service are the main job requirements, everything else will be taught. All applicants may apply. Please visit website and instagram to learn more...
Company & Property Description. Whether traveling on a ski trip to Aspen, or taking a romantic escape in Santorini for a special anniversary, it is the simple things that are most important to the guests of Auberge Resorts Collection. At Auberge, we offer the opportunity to create personal memories and stories. tasting freshly picked fruit in Cabo San Lucas, horseback riding with a local cowboy in Costa Rica, or planting coral gardens in the Sou...
Rose’s Restaurant Group (by James Beard Award-winning Chef Aaron Silverman) is seeking a full-time Jr Sous Chef for its Michelin-starred restaurant Rose's Luxury. Some things to know about us. Our mission is “To make this the most enjoyable restaurant to work in and the most enjoyable restaurant to dine in”. This is the reason we are here. This is why we do what we do. We are big on communication and organization. We believe these are huge keys t...
The Dinex Group, restaurant group of Chef Daniel Boulud, is seeking a. Junior Sous Chef. for our Comissary & Catering operations based out of One Vanderbilt and Epicerie retail locations. The. Junior Sous Chef. is responsible for overseeing the Epicerie's daily production team. and execution of off-premises catering events as needed. This role will support the Catering Chef & Commissary team in the day-to-day ensuring that all personnel and syste...
Job Summary. Bern's Steak House's. Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Executive Chef and Ownership. The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are commi...
Job Summary. Bern's Steak House's. Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Executive Chef and Ownership. The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are commi...
As a Junior Sous Chef, you will play a pivotal role in leading our kitchen team to new heights of culinary brilliance. Working closely with our Sous Chef and Chef de Cuisine, you will ensure that every dish leaving our kitchen exceeds expectations and delights our guests. What will you do. Leadership and Team Management. Assume leadership of the kitchen team in the head chef's absence, ensuring seamless operations and boosting team morale. Provid...
