Manages meat department operations within a grocery store. Suggests changes to inventory and pricing, and purchases supplies when needed. Monitors quality of meat products. Supervises department staff, responsible for staff training, assignments, and scheduling. Requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. Supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under ... supervision. Typically requires 3 years experience in the related area as an individual contributor.More Show Less
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Company Introduction. If you're friendly and dependable and you like to work with terrific guests, we'd love to talk about an opportunity on our team. Sullivan's Foods is a proud member of the Coborn's, Inc. Family of Stores. Sullivan's operates a variety of grocery store and Ace Hardware locations as well as a convenience store, all within the state of Illinois. Coborn's, Inc. is a fast-growing employee-owned grocery retailer located in the Midw...
POSITION TITLE: Meat Manager. DEPARTMENT: Meat. REPORTS TO: Store Director/Meat Supervisor. FLSA STATUS: Non-Exempt – 40 hours. . JOB SUMMARY. Direct and manage all functions and activities of Meat Department to achieve sales and profit goals. . ESSENTIAL JOB FUNCTIONS. 1) Prepares a weekly schedule based on projected sales, volume and work load. 2) Along with Store Director, work out localized merchandising p...
Description. At Rosauers Supermarkets, the meat department isn't just a section—it's a place where exceptional service meets savory selections. As a Meat Manager, you'll be the friendly face that guides customers through their meat choices and helps them bring home the best cuts for their meals. As a Meat Service Associate, you'll provide customers with expert recommendations and personalized assistance that elevates the meat-shopping experience....
PURPOSE. To direct the operation of the Meat Department, including supervising and training personnel. Ensures customer service and product quality, freshness, safety and selection. DUTIES AND RESPONSIBILITIES. . Champions Company and Division customer service programs to meet or exceed Division customer service goals. Handles customer relations in a positive manner, including effective resolution of customer complaints. Promotes Albertson's phil...
Position Summary. Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided. Essential Functions. Ensure proper customer service and works to develop relationships with large customers. Supervises all activities in the meat department including product placement, rotation, signage, and displays. Is responsible for ov...
Position Summary. Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided. Essential Functions. Ensure proper customer service and works to develop relationships with large customers. Supervises all activities in the meat department including product placement, rotation, signage, and displays. Is responsible for ov...
Position Title. Meat Manager. Department. Meat. Supervisor. Assistant Branch Manager/Branch Manager. FLSA. Non-exempt (Paid by the hour). Position Summary. Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided. Essential Functions. Ensure proper customer service and works to develop relationships with large custo...
PURPOSE. To direct the operation of the Meat Department, including supervising and training personnel. Ensures customer service and product quality, freshness, safety and selection. Duties And Responsibilities. Champions Company and Division customer service programs to meet or exceed Division customer service goals. Handles customer relations in a positive manner, including effective resolution of customer complaints. Promotes Albertson's philos...
PURPOSE. To direct the operation of the Meat Department, including supervising and training personnel. Ensures customer service and product quality, freshness, safety and selection. Duties And Responsibilities. Champions Company and Division customer service programs to meet or exceed Division customer service goals. Handles customer relations in a positive manner, including effective resolution of customer complaints. Promotes Albertson's philos...
At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation. We do this for our supply chain customers and U.S. military commissaries, retail store guests and, most importantly, our Associates. In fact, we see a day when each will say. “I can’t live without them.”. Our SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors. from IT developers to vice presidents of fi...
At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation. We do this for our supply chain customers and U.S. military commissaries, retail store guests and, most importantly, our Associates. In fact, we see a day when each will say. “I can’t live without them.”. Our SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors. from IT developers to vice presidents of fi...
Position Summary. he meat manager is responsible for staff supervision and the overall efficient running of the entire meat department. In addition to cutting and trimming meat according to company specifications, efficiently operating department equipment, and merchandising products according to company policies and procedures. the meat manager ensures that their staff adhere to the company’s regulations, policies, and procedures on a daily oper...
