The Nutrition Manager consults and coordinates with dietitians to ensure all menus comply with general dietetic standards and accurately fulfill prescribed nutrition plans. Manages the staff that plans, prepares, and delivers meals to patients. Being a Nutrition Manager monitors and ensures proper nutrition education is provided. Monitors intake and acceptance of meals, snacks, and supplements. In addition, Nutrition Manager manages all food service operations. May require a bachelor's degree. Typically reports to a director. The Nutrition Manager manages subordinate staff in the day-to-day pe ...rformance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Working as a Nutrition Manager typically requires 5 years experience in the related area as an individual contributor. 1-3 years supervisory experience may be required. Extensive knowledge of the function and department processes.More Show Less
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Division: Early Childhood. Department: Head Start. Supervisor: Associate Director for Health Services. FLSA Status: Exempt- Administrative/Executive. Job Mission. To ensure that the management of nutrition services and CACFP guidelines in OLHSA’s Early. Childhood Services grantee program is in compliance with state and federal guidelines. Nutrition Manager is responsible for using his/her independent judgment and discretion with. regard to market...
This is a full-time position with benefits. Please contact Mrs. Rebecca Welch, Principal at (931) 728-3412 for more details. To manage the operation of a school cafeteria. functions include directions and guidance for the overall food and nutrition servies program at the school level. specific functions include : Conformance to food quality standards. implementation of nutrition standards for meals. productivity. accountability. nutrition analysi...
This is a full-time position with benefits. Please contact Mrs. Rebecca Welch, Principal at (931) 728-3412 for more details. To manage the operation of a school cafeteria. functions include directions and guidance for the overall food and nutrition servies program at the school level. specific functions include : Conformance to food quality standards. implementation of nutrition standards for meals. productivity. accountability. nutrition analysi...
This is a full-time position with benefits. Please contact Mrs. Rebecca Welch, Principal at (931) 728-3412 for more details. To manage the operation of a school cafeteria. functions include directions and guidance for the overall food and nutrition servies program at the school level. specific functions include : Conformance to food quality standards. implementation of nutrition standards for meals. productivity. accountability. nutrition analysi...
Job Description. Job Summary. The Manager-Nutritional Services is responsible for providing leadership in the management of food production for patients, cafeteria, and catering (as appropriate) to achieve department goals and objectives for the delivery of world class food service. Is responsible for enhancing the culinary presentation of foods, ensuring that all meals are produced timely, cost-effectively, and in a flavorful manner, meeting all...
This is a full-time position with benefits. Please contact Mrs. Rebecca Welch, Principal at (931) 728-3412 for more details. . To manage the operation of a school cafeteria. functions include directions and guidance for the overall food and nutrition servies program at the school level. specific functions include: Conformance to food quality standards. implementation of nutrition standards for meals. productivity. accountability. nutrition anal...
Job Description. Job Title : Clinical Nutrition Manager. Location. OSF Sacred Heart and Heart of Mary Medical Centers in Danville and Urbana, IL. Aramark Healthcare is seeking an experienced and passionate Clinical Nutrition Manager to join our healthcare teams at OSF Sacred Heart and Heart of Mary Medical Centers. In this role you will be responsible for overseeing and managing the nutrition care services and programs, working closely with the i...
Our Nutrition Program Manager is a self-motivated, highly energetic, organizational leader and credentialled Nutritionist/Dietitian. Florida provider who understands the nutritional needs for a wide range of people, from clients who have chronic illness including HIV, to those who are working on weight management and general healthful eating. This position establishes replicable individual level dietary and program level standards for our clients...
Job TypeFull-timeDescription. Job Summary. Responsible for managing the day-to-day operations of the Nutrition program. This position works closely with the Kitchen Manager to ensure all guidelines from the Ohio Department of Aging, the Ohio Department of Health, and other regulatory bodies are followed. Provide customer service to clients and their families. Suggest changes to the social lunch sites to the Operations Director. Report observation...
Position Type. Nutrition / School Nutrition Manager. Date Posted. 10 / 17 / 2024. Location. System wide. SUPERVISES. Assistant Manager. Nutrition Assistants. Substitute Nutrition Assistants. MINIMUM QUALIFICATIONS. High School Diploma or Equivalent. Current Serv-Safe Manager Certification. Three (3) years of experience in school food service or food service industry. PREFERRED QUALIFICATIONS. Five (5) years of experience in school food service or...
Our Nutrition Program Manager is a self-motivated, highly energetic, organizational leader and credentialled Nutritionist/Dietitian. Florida licensed provider who understands the nutritional needs for a wide range of people, from clients who have chronic illness including HIV, to those who are working on weight management and general healthful eating. This position establishes replicable individual level dietary and program level standards for ou...
