The Lismore Hotel has an exciting opportunity to join our team as the Restaurant Chef. The Restaurant Chef is responsible for overseeing kitchen operations, menu development, food quality, safety compliance, and team leadership. This role requires strong creativity, operational expertise, and a commitment to delivering outstanding, consistent culinary experiences. At least 2 years in a culinary leadership role.
About Us. At Lanikai Brewing Company, where the passion for craft meets the spirit of Aloha, we take pride in brewing distinctive beers inspired by the islands. Since 2014, we've been committed to creating unique, locally inspired beverages that capture the essence of Hawai'i. Nestled on O'ahu's Windward Coast, we are now expanding our presence to Volcano Village, located at the gateway to Hawai'i Volcanoes National Park. Our mission is to be ste...
Here at The Pickle Factory, we're in search of a dedicated individual to join our culinary family as a. part-time Restaurant Chef. in Pepin, WI. Envision yourself crafting delectable dishes in a kitchen that values skill and expertise. This cooking position earns a competitive pay range of. $17 to $25 per hour. along with flexible scheduling. If this sounds like the perfect opportunity for you, keep reading to learn more. YOUR ROLE. Imagine a day...
The Restaurant Chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity and serves as replacement in team members' absence. This position will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. Restaurant Chef will oversee delivery of food supplies, prepare special dishes and supervise overall kitchen operation during dinner ...
The Restaurant Chef is responsible for overseeing the daily operations of the kitchen for our F&B Outlets, ensuring the highest standards of food preparation, presentation, and service. This role includes menu development, staff supervision, cost control, and compliance with health and safety regulations, while delivering a memorable dining experience to guests
The Restaurant Chef is responsible for overseeing the daily operations of the kitchen for our F&B Outlets, ensuring the highest standards of food preparation, presentation, and service. This role includes menu development, staff supervision, cost control, and compliance with health and safety regulations, while delivering a memorable dining experience to guests
Summary. The Restaurant Chef is responsible for all culinary operations of a single restaurant with difficult to. complex operations. This position directs and participates in the preparation, seasoning and cooking of. food, manages the culinary staff, and performs all other responsibilities as directed by the business or. assigned Management of which associate is capable of performing. This is an exempt position and. typically reports to the Res...
JOB SUMMARY. Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant(s). Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are ach...
Job Number. 24125131. Job Category. Food and Beverage & Culinary. Location. W Nashville, 300 12th Avenue South, Nashville, Tennessee, United States. VIEW ON MAP. Schedule. Full-Time. Located Remotely. N. Relocation. N. Position Type. Management. JOB SUMMARY. . Drives innovation and business results for a unique single restaurant (e.g., Third Party vendor, Marriott International (MI) inspired concept, etc.). Develops, designs, or creates new appli...
Looking for an exciting opportunity to showcase your culinary skills. Look no further. SoHo, a restaurant operating in Manchester, NH, is looking for a. part-time Restaurant Chef. to join our kitchen team. With pay ranging from. $18-$25/hr. this is a great opportunity for any culinary professional looking to make a little extra money on the side. We provide awesome perks such as 50% off meals during your shift and flexible schedules. The typical ...
Looking for an exciting opportunity to showcase your culinary skills. Look no further. SoHo, a restaurant operating in Manchester, NH, is looking for a. part-time Restaurant Chef. to join our kitchen team. With pay ranging from. $18-$25/hr. this is a great opportunity for any culinary professional looking to make a little extra money on the side. We provide awesome perks such as 50% off meals during your shift and flexible schedules. The typical ...
