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Grow with us...
It’s simple: we believe the world is beautiful and we want to keep it that way. At 1 Hotel Nashville, we fill our kitchen with organic produce, and we run a culinary team that believes in perfection, creativity and simplicity, respects nature and loves good food.
Seeking an award-winning, sustainably minded, innovative, dessert-devoted leader to join our team. You’ll be responsible for the comprehensive management and operations of the Pastry kitchen and team, ensuring that the brand’s mission, vision, and exceptionally high standards are reflected across every element of the guest experience.
This role is for you, if you...
About you...
About us…
Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfillment and well-being. As a part of our team, you can look forward to activities and perks that drive your passion for nature such as:
Full Time
$55k-73k (estimate)
06/29/2024
07/14/2024
1hotels.com
MIAMI BEACH, FL
500 - 1,000
2009
MEGAN WALSH
$5M - $10M
Accommodations
The following is the career advancement route for Pastry Chef positions, which can be used as a reference in future career path planning. As a Pastry Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Chef. You can explore the career advancement for a Pastry Chef below and select your interested title to get hiring information.