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Responsible for the daily food service operations including: patient services, retail operations, purchasing, food preparation and distribution. Assures compliance with all health codes and safety requirements, acts as a liaison to outside vendors, manages the operations of the food program(s), and assists the Manager in overall food service planning.
Major Responsibilities:
Licensure, Registration, and/or Certification Required:
Education Required:
Experience Required:
Knowledge, Skills & Abilities Required:
This job description indicates the general nature and level of work expected of the incumbent. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent may be required to perform other related duties.
Full Time
$55k-71k (estimate)
06/21/2024
08/19/2024
The job skills required for Supervisor, Food Services include Food Service, Food Preparation, Leadership, Coaching, Retail Operations, Microsoft Office, etc. Having related job skills and expertise will give you an advantage when applying to be a Supervisor, Food Services. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Supervisor, Food Services. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Supervisor, Food Services positions, which can be used as a reference in future career path planning. As a Supervisor, Food Services, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Supervisor, Food Services. You can explore the career advancement for a Supervisor, Food Services below and select your interested title to get hiring information.