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9 Food Service Worker Jobs in Libertyville, IL

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Arete Staffing
Libertyville, IL | Full Time
$30k-40k (estimate)
2 Months Ago
Advocate Health
Libertyville, IL | Full Time
$29k-38k (estimate)
2 Months Ago
Advocate Aurora
Libertyville, IL | Part Time
$29k-39k (estimate)
3 Months Ago
CHARTWELLS K12
Libertyville, IL | Full Time
$31k-39k (estimate)
2 Months Ago
Chartwells School Dining Services K12
Libertyville, IL | Part Time
$32k-39k (estimate)
3 Weeks Ago
CHARTWELLS K12
Libertyville, IL | Part Time
$32k-39k (estimate)
2 Months Ago
Compass Group Careers
Libertyville, IL | Part Time
$32k-39k (estimate)
2 Months Ago
True North Inc.
Libertyville, IL | Full Time
$29k-37k (estimate)
5 Months Ago
True North Inc.
Libertyville, IL | Full Time
$29k-37k (estimate)
5 Months Ago
Food Service Worker
Advocate Health Libertyville, IL
$29k-38k (estimate)
Full Time | Skilled Nursing Services & Residential Care 2 Months Ago
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Advocate Health is Hiring a Food Service Worker Near Libertyville, IL

Major Responsibilities
  • Customer Satisfaction: Demonstrates a commitment to meeting patient and customer expectations.
    • 1)Demonstrates a "can do" attitude in all interactions.
    • 2)Partners with hospital associates to meet patient and customer expectations for service.
    • 3)Ensures patient trays are accurate and delivered to the correct unit.
  • Communications: Demonstrates effective communication skills.
    • 1)Demonstrates sound decision-making; takes responsibility for decisions.
    • 2)Demonstrates a respect for the confidentiality of patient information.
    • 3)Demonstrates teamwork in the performance of duties.
    • 4)Maintains HIPAA standards during all communications.
  • Safety and Sanitation: Practices safety and sanitation techniques that meet department standards and regulatory requirements.
    • 1)Utilizes chemicals according to department and manufacturer guidelines.
    • 2)Practices “clean as you go” in day to day task assignments. Keeps work area clean and organized at all times.
    • 3)Removes garbage and boxes in accordance with department standards and regulatory requirements.
    • 4)Washes and sanitizes pots and pans according to department standards and regulatory requirements. Breaks down boxes.
    • 5)Utilizes the appropriate safety technique in the performance of duties. Uses correct body mechanics in the performance of duties.
    • 6)Cleans and stores all utensils, pots, pans, servingware, china, plasticware and flatware according to department standards and regulatory requirements.
    • 7)Performs daily and weekly cleaning assignments according to department standards.
    • 8)Maintains equipment in proper working order. Alerts supervisor when equipment malfunctions.
  • Food Service Worker: Complete assigned task list duties during your assigned shift.
    • 1)Accurately performs patient trayline positions.
    • 2)Delivers patient meal carts and trays that meet customer expectations, department standards and regulatory requirements
    • 3)Delivers and retrieves meal trays and carts within designated time frame.
    • 4)Completes daily job assignments within the time parameters for the designated meal service.
    • 5)Remains aware of disaster plan policy for meal service.
    • 6)Sets up assigned trayline position, in proportion, for patient tray service. Portions food during trayline service according to menu specifications and established guidelines. Replenishes food items as supplies decrease and checks trays against menus for accuracy.
    • 7)Correctly performs dishroom procedures. Sets up dishroom station in proportion for striping dirty patient trays.
  • Department Standards:
    • 1)Observes hospital/department guidelines concerning dress and display of name badge.
    • 2)Attends scheduled department meetings, inservices and other meetings as scheduled.
    • 3)Provides a high quality dining experience to patients and customers that meets their nutritional requirements and service expectations regarding temperature, timeliness and food quality. Utilizes performance improvement processes to identify, assess and evaluate areas for improvement.
Education/Experience Required
  • preferred six months of food service experience.
Knowledge, Skills & Abilities Required
  • Ability to read, write, speak and understand the English language Ability to communicate effectively
  • n/a
Physicial Requirements And Working Conditions
  • Various room temperatures Numerous occasions of bending and or lifting as related to essential job activities Ability to perform heavy lifting (lifting 50 to 100 pounds occasionally and or 25 to 50 pounds frequently and or 10 to 20 pounds constantly.) wet, slippery floors contact with cleaning chemicals subject to cuts and burns various shifts and work positions
  • This requirement supersedes any previous lifting requirement effective 08/01/2014. Ability to lift up to 35 pounds without assistance. For lifts over 35 pounds, lifting equipment is expected to be used or lift with at least one other associate when available. Unique lifting/movement situations will be assessed on a case by case basis.
This job description indicates the general nature and level of work expected of the incumbent. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent may be required to perform other related duties.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Skilled Nursing Services & Residential Care

SALARY

$29k-38k (estimate)

POST DATE

04/15/2023

EXPIRATION DATE

07/23/2024

WEBSITE

advocatehealthllc.com

HEADQUARTERS

VENICE, FL

SIZE

<25

FOUNDED

2015

CEO

DARWIN R HALE

REVENUE

$10M - $50M

INDUSTRY

Skilled Nursing Services & Residential Care

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The job skills required for Food Service Worker include Food Service, Communicates Effectively, Teamwork, Effective Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Worker. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Worker. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food Service Worker positions, which can be used as a reference in future career path planning. As a Food Service Worker, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Service Worker. You can explore the career advancement for a Food Service Worker below and select your interested title to get hiring information.

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If you are interested in becoming a FOOD SERVICE WORKER, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a FOOD SERVICE WORKER for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on FOOD SERVICE WORKER job description and responsibilities

May also be required to prepare for service before the meal and clean the dining room after the meal (wiping tables, vacuuming the floor, cleaning chairs, ensuring the acceptable appearance of the dining area).

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Safe food handling practices and regulations and acts governing food service are emphasized.

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A few of the main duties of a food service worker are cleaning the stove top for cooks, adhering to food safety regulations, helping cooks prepare meals, and creating simple dishes such as salad.

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Food service workers typically learn on the job, especially substitute workers.

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Prepare and deliver healthy food to hospital patients.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on FOOD SERVICE WORKER jobs

Measure and analyze customer feedback.

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Apportion and places food servings on plates trays according to diet list on menu card.

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Prepare delivers food trays to hospital patients, performing any combination of following duties on tray line.

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Wash dishes cleans work area, tables, cabinets, and ovens.

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To avoid contamination, uncooked meat should never be stored above or near ready-to-eat food.

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Step 3: View the best colleges and universities for FOOD SERVICE WORKER.

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