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Hours: Full time, weekend availability is a must & as well as all holidays the taproom is open. Full-time employees are scheduled an average 40 hours per week and no less than 30 hours per week.
Reports to: Taproom General Manager
Compensation: $18.00/hour tips, $20/hour for administrative work
Location: West Oakland, CA Taproom with training at Alameda, CA Brewery
As a Taproom Keyholder (Shift Lead), you are the supervisor in charge when the Taproom GM is not present. You are also the face of Almanac and will collaborate with other Bartenders to provide a welcome, educational and exciting experience in the taproom. Taproom Keyholders report to the Taproom GM and are responsible for the day-to-day operation of the taproom and supervision of its staff, including serving beer, selling merch, bussing tables, maintaining the physical space, taproom inventory and supplies, keeping the team on task and answering any questions from guests, while being a passionate brand ambassador for Almanac Beer Co and craft beer. We work in a high volume, fast-paced and family friendly environment.
Duties & responsibilities:
Keyholder Duties
Bartender Duties
Required Skills & Experience:
Physical Requirements:
Bonus point skills:
Attributes:
TO APPLY:
E-mail taproomjob [@] almanacbeer.com with your resume with a cover letter telling us how your experience demonstrates the qualities we seek, starting with the Subject Line: “Taproom Keyholder”.
EQUAL EMPLOYMENT OPPORTUNITY
Almanac Beer Company strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, sexual orientation, pregnancy, national origin, age, disability or veteran status.
ABOUT ALMANAC:
Almanac was launched in 2011 by Damian Fagan and Jesse Friedman, two avid homebrewers who bonded over their mutual appreciation for California farmer's markets. They set out to brew beers inspired by California’s rich agricultural bounty, and brewed their first beer—a Belgian-style golden ale aged in Sonoma County Zinfandel barrels with Sonoma County blackberries. Our name, Almanac, refers to the Farmer’s Almanac, a reference guide for farmers that has been published every year since 1818. Our motto, Farm to Barrel, was adopted to reflect our passion for brewing barrel-aged beers that showcase ingredients from California farms. All of our beers are brewed, aged, and packaged at our 30,000 square feet brewery on the former Alameda Point Naval Airbase on beautiful Alameda Island. Our portfolio of beers spans the gamut from delicate oak-aged lagers, to nuanced barrel-aged sours, decadent stouts, and of course, hazy IPAs.
Full Time
$40k-59k (estimate)
06/13/2024
07/07/2024
almanacbeer.com
Alameda, CA
25 - 50